Food Design: 
à la quête
des sens

Editorial Design 


For my Bachelor diploma I created an editorial design project, I focused my work on food design and its relation to the 5 senses.

I created a fictional exhibition called « Food design: à la quête des sens » ( food design: a sensory quest »), the book is its catalog and assemble all the work presented in the exhibition from numerous food designers, artists and cooks. 

The book is presented in 5 parts, one for each of the 5 senses.